It has been a funny old month. At the last time of writing, early second cuts were being clamped while we still had a week or so left of growing. The decision at the time was not to cut as the forecast...
It has been a funny old month. At the last time of writing, early second cuts were being clamped while we still had a week or so left of growing. The decision at the time was not to cut as the forecast...
Charity urges farmers to sign-up and get behind 20th-anniversary year
Farming communities demonstrated strength and resilience to overcome the foot-and-mouth crisis and its aftermath. But have lessons been learnt 25 years on?
David and Jo Clarke set out to make farmhouse Red Leicester the way it was originally intended, and their raw milk Sparkenhoe is now named the world's Best Territorial Cheese