10 July 2020
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1 min read
Britain's food production system must transition away from an ‘oversimplified' growth of commodities, in order to strengthen food security. Speaking at an Oxford Farming Conference (OFC) webinar on...
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After a wet winter across much of the country, maize growers are being urged to focus on fundamentals, with experts highlighting how careful management can unlock both yield and crop quality in 2026
30 April 2026
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Worcestershire-based greenhouse aims to cut imports and boost resilience, while reducing inputs and delivering year-round, locally grown produce amid climate and supply chain pressures
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4 min read
This summer, a revolutionary food growing experiment is about to be trialled on a landfill site in Wiltshire
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3 min read
