Farmers Guardian editor, Ben Briggs, talks about the need for farming to raise its voice above the noise. In a less polarised world, veganism would probably be judged for what it is - a food choice...
Farmers Guardian editor, Ben Briggs, talks about the need for farming to raise its voice above the noise. In a less polarised world, veganism would probably be judged for what it is - a food choice...
In a generous showing of his respect to the farming community, multi-award-winning Yorkshire chef Tommy Banks has confirmed that he will extend the 20% discount on food and drink for farmers into March
A switch to regen has improved profitability at Tregooden Farm for Malcolm and Catherine Barrett
Dame Angela Eagle answers concerns on sheep disease, land use and the family farm tax