As the nation celebrates Great British Beef week, Emily Ashworth looks at how beef can benefit your health and the environment. The beef sector often comes under the spotlight, and not always for the...
As the nation celebrates Great British Beef week, Emily Ashworth looks at how beef can benefit your health and the environment. The beef sector often comes under the spotlight, and not always for the...
Charity urges farmers to sign-up and get behind 20th-anniversary year
Farming communities demonstrated strength and resilience to overcome the foot-and-mouth crisis and its aftermath. But have lessons been learnt 25 years on?
David and Jo Clarke set out to make farmhouse Red Leicester the way it was originally intended, and their raw milk Sparkenhoe is now named the world's Best Territorial Cheese