"Our aim is to make our farm sustainable and enthuse our customers about what we do here and show off our products."
"Our aim is to make our farm sustainable and enthuse our customers about what we do here and show off our products."
The 5,060 hectare Rhug Estate has made significant progress across its regenerative farming aims, underlining its long-term commitment to net zero and resilient food production
Many wheat crops are set enter spring clean following effective autumn herbicides, but advisers warn growers must stay vigilant, as weeds can still exploit gaps later in the season
The UK temperature is rising and that brings the risk of new pests becoming established in the UK, posing threats to agriculture and forestry warns the Met Office