16 October 2025
•
11 min read
A PASSION for rearing livestock which ultimately provides the best eating quality and taste experience for the end consumer is what drives brothers Nick and Jon Francis. It is a simple philosophy,...
New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.
.png)
Optimising dairy beef calf rearing and finishing to meet market requirements is close to Laura Awdry’s heart and was the topic of her Nuffield Scholarship, inspired by her own farm enterprise
26 April 2026
•
8 min read
A Fenland farmer has begun donating 12.5 tonnes of potatoes to bring some positivity amid a poor year for the potato market
25 April 2026
•
2 min read
At the Cereals preview press event, new entrant farmer Kaleb Cooper championed farming careers
25 April 2026
•
1 min read
