19 February 2025
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6 min read
Philip and David Clarke
Father and son team, Philip and David Clarke, run a spring calving herd of New Zealand and Irish Friesians and cross-bred cows near Augher in the Clogher Valley to produce an average 5,700kg yield, with...
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Getting colostrum into calves quickly is crucial but getting it to the right place is what counts
13 June 2026
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4 min read
Latest AHDB milk buyers' survey says favourable cull cow prices and input costs have 'incentivised' people to shift focus
12 June 2026
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2 min read
Errington Cheese won three gold awards at last year's Royal Highland Show, with 'Blackmount', a goats' milk lactic cheese, going on to lift the overall dairy produce title. This year, they are heading back to Islington hoping to pick up more silverware
11 June 2026
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6 min read
