Northern Irish dairy farm experiments with clover mixes

A simple, low-input system for an 80-cow herd produces a 73% milk-from-forage figure for Philip and David Clarke of Co Tyrone

clock • 6 min read
Philip and David Clarke
Image:

Philip and David Clarke

Father and son team, Philip and David Clarke, run a spring calving herd of New Zealand and Irish Friesians and cross-bred cows near Augher in the Clogher Valley to produce an average 5,700kg yield, with...

To continue reading...

Already a member? Login for full access.

Login

New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358

 

More on Dairy

Cornish herd clinches 2026 NMR RADBF Gold Cup

Cornish herd clinches 2026 NMR RADBF Gold Cup

A Cornish family-run dairy business near Truro has been named the winner of the prestigious 2025 NMR RABDF Gold Cup, recognising outstanding performance, herd health and long-term sustainability.

clock 06 February 2026 • 3 min read
How long-term investment has fuelled expansion at a Lancashire dairy farm

How long-term investment has fuelled expansion at a Lancashire dairy farm

An open mind to investment and expansion have seen the White family grow their thriving 500-cow dairy operation

clock 04 February 2026 • 6 min read
Raw milk vending machine boosts farm profitability in Wales

Raw milk vending machine boosts farm profitability in Wales

A consistently poor milk price was the catalyst for the launch of direct raw milk sales on the Granville's Mid Glamorgan unit

clock 02 February 2026 • 6 min read