19 April 2024
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9 min read
Anita and Richard Toon
Richard Toon admits his dairy knowledge and experience dates back 40 years but he believes this has paved the way for a sustainable farm business. He says: "Progress is always viewed as a positive but...
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3 min read
Optimising dairy beef calf rearing and finishing to meet market requirements is close to Laura Awdry’s heart and was the topic of her Nuffield Scholarship, inspired by her own farm enterprise
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8 min read
A Fenland farmer has begun donating 12.5 tonnes of potatoes to bring some positivity amid a poor year for the potato market
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2 min read
