
Tilly, George, Meg and Maggie Ford
George Ford is sixth generation at Nempnett Farm, which for many years relied on the income from buying in 12-week-old piglets and rearing them through to finishing, as well as producing beef cattle from...
Tilly, George, Meg and Maggie Ford
George Ford is sixth generation at Nempnett Farm, which for many years relied on the income from buying in 12-week-old piglets and rearing them through to finishing, as well as producing beef cattle from...
Alan Carter farms in partnership with his parents, Paul and Christine, on a 162-hectare (400-acre), 400-cow dairy unit at Constantine, Cornwall, supplying Saputo
Online editor Emily Ashworth on the importance of this year's 24 Hours in Farming (#farm24) campaign
With so much change, uncertainty and apprehension in the industry, some positivity is exactly what agriculture needs right now, and farming’s biggest digital event, 24 Hours in Farming, can provide just that