Image:
Nicholas Watts
Fourth-generation farmer Nicholas Watts has farmed in Deeping St Nicolas, Lincolnshire, since 1966, when his father set up him up with 162 hectares (400 acres). He initially grew wheat, peas, sugar beet,...
Nicholas Watts
Fourth-generation farmer Nicholas Watts has farmed in Deeping St Nicolas, Lincolnshire, since 1966, when his father set up him up with 162 hectares (400 acres). He initially grew wheat, peas, sugar beet,...
Stephen Morgan hears how farmers are battling to balance food production and nature on his first visit to a livestock farm
Nestle have teamed up with Wildfarmed to trial regenerative farmed wheat in its chocolate bar, KitKat