Tim Jeynes farms in partnership with his father, Trevor, and is the fourth generation to farm at Red House Farm near Tewkesbury, Gloucestershire. His wife, Yvonne; son, Dom; daughter, Kim; and stepson,...
Tim Jeynes farms in partnership with his father, Trevor, and is the fourth generation to farm at Red House Farm near Tewkesbury, Gloucestershire. His wife, Yvonne; son, Dom; daughter, Kim; and stepson,...
High temperatures are now more likely and less predictable so dairy farmers need to be prepared to combat the negative impact of heat stress on health and productivity in their herds
Consistent hygiene and provision of a well-mixed milk replacer will have a knock-on effect on calf performance and health, translating into labour savings in the calf shed
Farming 405 hectares (1,000 acres), a mix of tenanted and owned land at Gatcombe Farm, near Seaton, Devon, Robert Reed and his family milk 350 all-year-round calving Holstein cows via five robots and are achieving average yields of 12,000 litres