How a family farm is helping put British strawberries back on UK shelves
As Co-op becomes the first UK retailer to stock only UK strawberries, we find out about the Nottinghamshire farm producing 2,500 tonnes a season
The Farmers Guardian arable podcast: What do the latest SFI actions mean for arable farmers?
In this episode we delve into the latest Sustainable Farming Incentive (SFI) offering to determine what the opportunities and potential pitfalls are for arable farmers
Scientists recreate 10,000-year-old wheat cross to isolate lost traits
The historic cross has been created in the glasshouse and lab, allowing their scientists to access diverse and previously lost traits
Top tips to manage the blight risk this season
Disease control without mancozeb and the impact of the weather on late blight development were key topics of conversation as the Bayer Crop Doctors visited potato crops in Norfolk
Understanding the mechanisms of varietal yellow rust resistance
The breakdown of the Yr15 resistance gene has highlighted the complexity of yellow rust resistance, with breeders and farmers stressing the importance of understanding different resistance mechanisms beyond headline ratings
Nestle and Wildfarmed bring regenerative wheat to KitKat
Nestle have teamed up with Wildfarmed to trial regenerative farmed wheat in its chocolate bar, KitKat
































