It is hard to remember a better climate for lambing. We have had six weeks of warm, dry days and, just as the last few hoggs lamb down, we had last week’s welcome rain to get the grass growing ahead of demand.
The introduction of a flock of pedigree Lleyns to a Staffordshire farm has bought a range of benefits.
Lambs sired by performance recorded rams were heavier than lambs than sired by non-performance recorded rams in initial results from Meat Promotion Wales (HCC)’s hill ram scheme.
Some guidance on safety at shearing has been produced by industry in response to the unique situation this year.
Driving up profits by making better use of grazed grass and home grown forage to improving livestock productivity is the aim for Northumberland farmer, Steven Lawson.
With the first round of negotiations for a UK-US Free Trade Agreement (FTA) underway, farm groups have warned Government must uphold its commitment to ensuring food standards are not undermined.
RACEWOOD Windbrook Ambrosia scooped the Holstein championship followed by the dairy inter-breed title before winning the hearts of the voting public.
Using an old fencing barrow, Alex Heath visits a farmer who has adapted his to run alongside a quadbike, making picking up temporary fences a breeze.
Grassland nutrition in the lead up to first cut was in the spotlight during a recent Yara organised webinar. Hannah Park reports.