Pig

Health and welfare in a post-Brexit world will be largely defined by Defra’s Animal Health and Welfare Pathway, but what will this mean for farmers? 

As the UK prepares to sign trade deals with several countries, including the USA, concerns have grown that the food service sector may move to take advantage of low standard imports in future. Abi Kay reports.  

The pig market continues its run of stability, with sales underpinned by domestic demand, relatively tight supply and export demand.

Mycotoxins in straw could be impacting on pig health and performance

British farmers must not bear the brunt of food price cuts as supermarkets look to win the custom of cash-strapped shoppers feeling the effects of the coronavirus crisis, the NFU has warned.

New Parliamentary Under Secretary of State for Scotland David Duguid speaks exclusively to Ewan Pate on trade, business confidence and why he voted against legal protection for UK food standards.

Strong export sales helped pig and poultry processor Cranswick increase sales by 16 per cent to 1.66 billion and profits by 14 per cent to 105 million in the year to the end of March.

Tulip, the UK’s biggest pork processor, has announced the permanent closure of one of its manufacturing sites after 10 of its workforce tested positive for Covid-19.

Pig prices are about 10 per cent higher than a year ago, according to the latest market commentary by Quality Meat Scotland (QMS).

With the 2020 show season cancelled as a result of the Covid-19 pandemic, we have launched a competition which will give you the chance to showcase your stock this year.