Farm groups have hit out at the Government’s readiness to abandon a zero tariff trade deal with the EU.
Wormer resistance is a very real threat to sheep farming. Farmers must adopt new, sustainable worming practices to prolong the effectiveness of wormers.
Beef producer Paul Humphreys has high expectations of the stock he produces at Blixes Farm, near Chelmsford, Essex, and knows exactly the end-product he wants his butchery to create.
Thousands of farming families attended The Greatest Online Agricultural Show last weekend (May 2), which raised more than £16,000 for five rural charities.
Combined with the contribution made by key workers in food production it has ensured overall food security according to the latest market commentary by Quality Meat Scotland (QMS).
Covid-19’s impact on beef market volatility has brought into focus the lack of price transparency within the supply chain.
Industry leaders have been left disappointed by a Government push to pass the Agriculture Bill with little change to its food security measures, despite the coronavirus pandemic.
Beef farmers are reeling after the Irish Government confirmed it was paying the wages of processors’ staff, allowing cheap imports to flood the UK market.
Fast food giant McDonald’s is to reopen 15 of its UK stores for home delivery services from May 13.
With the first round of negotiations for a UK-US Free Trade Agreement (FTA) underway, farm groups have warned Government must uphold its commitment to ensuring food standards are not undermined.