Livestock

Scotland’s red meat producers and retailers must leverage the relationships built during the Covid-19 pandemic according to Quality Meat Scotland (QMS) board member Louise Welsh.

Familiar faces in North Country Cheviot circles, Bill and Fanny Elliot have had the tenancy at Hethpool for more than 20 years. With a change of hands approaching, Hannah Park pays them a visit.

International Trade Secretary Liz Truss has set up a new farming trade advisory group (TAG) this week, in a bid to engage business in ongoing trade talks with countries around the world.

I would like to start with a heartfelt apology to the people of Scotland. Last month I mentioned that an Englishman, an Irishman and a Welshman travelled to Scotland and achieved their 400-a-day shearing goals.

A flying trade at the Scottish National Texel Sale, Lanark, saw a new UK record price for a sheep of 350,000gns when Charlie Boden and family, Stockport, Cheshire, sold Sportsmans Double Diamond.

Rugby union referee, TV presenter and farmer Nigel Owens MBE has been elected as the new president of the National Federation of Young Farmers’ Clubs (NFYFC) following a ‘unanimous’ vote from young farmers.

In the latest in our Auctions – ‘Standing the test of time’ series supported by the Livestock Auctioneers Association and Shearwell Data, we look at how Melton Mowbray Market is remaining at the heart of the local community. Angela Calvert reports.

A new survey carried out by the Tenant Farmers’ Association (TFA) has shown almost one third of tenants have struggled to pay their rent due to the coronavirus pandemic.

The US is the largest beef producer in the world. In the third part of a four-part series examining the US beef industry and markets, Farmers Guardian’s sister company Urner Barry looks at the trends impacting US production.

Joining the grassland monitoring project, GrassCheckGB, and switching to paddock grazing is helping a high-yielding herd in Dorset maximise milk from grazed grass and cut its concentrate costs.