Livestock

Data from the auction marts is now available through the Livestock Auctioneers’ Association’s own platform

The vital role of cattle in conservation is being highlighted by a project, which is aiming to transform a landscape and boost local ecology.

A cow has given birth to triplets, defying one in 100,000 odds.

Protein-rich peas and beans are replacing concentrates in the winter ration of sheep and cattle at a Radnorshire farm

It has been a year of up horn and down corn

The cost of a basket of vegan or dairy alternative products offered a 40 per cent reduction in the number of calories for every £1 compared to a basket of comparable meat and dairy products

Animal health and welfare has been identified by the Moredun Research Institute as key to the livestock sector achieving its net zero targets, with emphasis on improved reproductive performance and control of endemic diseases

Cumbrian dairy farmer, James Robinson, has recently entered into bTB restrictions and here he gives a first-hand account of the day the news was delivered and gives an insight into the stigma attached to having a TB breakdown in a supposed ‘clean’ area

An approach to grassland management described as ‘transformational' is enabling a Pembrokeshire beef farm to grow and finish cattle without any concentrate feed

A share farming agreement on a North Wales estate has enabled an ambitious young farmer to further his passion for farming and get a foot on the career ladder. Ellie Layton reports.