Over the past few months that I have been writing in this section, I have mentioned several times what lovely regular customers we have and I am sure most farms which sell direct to consumers will say the same.
Suffolk farmers Richard and Natasha Mann are planning to hand over their busy arable farm and potato business and take a well-earned retirement. But, as they told Clemmie Gleeson, they have no plans to give up their Yarn Hill
The Country Food Trust has produced 1.5 million meals for people in need, but with an estimated 8.4m people now in food poverty across the UK, chief executive officer Tim Woodward believes it is just the beginning for the charity.
Farming economics, it is sometimes argued, work in a countercyclical fashion to the wider economy. And if there was one year to seemingly prove that it would be 2020.
Rachel Murdoch, 27, is a shepherd on an estate in Ryedale, North Yorkshire.
Unfortunately, due to the current situation, we had to cancel all our on-farm courses this year but, as the saying goes, when life gives you lemons, make lemonade or even better, make cider.
This year we have seen our farms go from being deluged by rain to bone dry in a matter of months.
Seventy-nine sheep worth thousands of pounds have been stolen from moorland in North Yorkshire, sparking a police appeal for information.
With farming inheritance disputes seemingly on the increase, Ashfords’ Tom Biddick looks at how to reduce the likelihood of your faming business being subject to a family dispute
Harriet Bartlett is a PhD Candidate at the University of Cambridge and a recently appointed NFU Student and Young Farmer Ambassador. She is based in Epping, Essex.