Farm Life

Agriculture students from leading universities and colleges have taken part in a competition designed to provide a unique insight into the role of the modern agronomist.

Growers can expect more volatility in the grain market in the short and longer term as weather and geopolitical factors combine.

Boosting meats credentials among consumers in a highly competitive marketplace was a hot topic at the Association of Independent Meat Wholesalers (AIMS) annual conference, held in Londons Butchers Hall.

Two South West farmers have been banned from owning animals after Government inspectors launched investigations into serious neglect.

After three days of celebrations Farmers Guardian readers have shared how they spent the Kings coronation weekend.

There is a shortage of hedgelayers, but it could provide the perfect opportunities for young people. Howard Walsh meets two female hedgelayers who are key to this rural crafts future.

In a new series for Farmers Guardian, the 11 new recruits on the McDonalds Progressive Young Farmer (PYF) programme. Each month we follow one of the PYFs to see what they are doing.

Landlords who applied for an exemption from Minimum Energy Efficiency Standards (MEES) for let residential property in 2018 are reminded that their exemption expires this year.

The Government has confirmed it will not be developing a dedicated horticulture strategy, despite repeated calls for the industry to do so.

Yorkshire-based meat company Heck has been forced to cut its vegan range owing to low sales.