Farm Life

Award-winning Tipplemill gin is made from wheat grown on the family farm at Sutterton, South Lincolnshire, where sustainability and farming in harmony with nature are at the forefront of the business. Angela Calvert finds out more

An open letter has been written to the Prime Minister urging him to reconnect children with 'healthy and nutritious food' produced on farms ultra-processed foods 'robbing' children from 'enjoyment' of healthy eating

Mr Sunak urged more retailers to introduce the tool for consumers

Cuts to bus services, post offices and a reliance on online outlets will impact elderly and vulnerable

Mr Jones said he had been working with the Farming Community Network to raise the profile of mental health in farmers

Get to know Farmer Will as he answers 5 farming questions from Farmers Guardian features editor, Emily Ashworth

OF&G said a 'three fold increase' in organic land use area would reduce total agriculture-related greenhouse gas emissions equal to the carbon sequestered by third of million acres of broadleaved woodland

Police constable Jim Clark said there was 'absolutely no reason' why the incidents should have taken place

NFU has published its manifesto ahead of the next general election urging all political parties to support policies which back British food and farming