Environment

John Pawsey, an organic farmer from Suffolk, talks about how important it is to reset your mind when embarking on a regenerative path.

Sam Awdry, a young mixed farmer from Wiltshire, discusses the importance of sharing regenerative agriculture experiences with likeminded folk.

Food security must encompass sustainability in order to be truly meaningful, the Nature Friendly Farming Network (NFFN) has said.

Farming’s biggest digital campaign, #Farm24, has taken its profile to new heights this year following unprecedented activity across social media and beyond.

A 90 per cent rate calved within six weeks is currently being achieved by a Leicestershire-based farming couple who started out as new entrants in the late 1990s. Wendy Short reports.

A Leicestershire farm which generates 85% of its power requirements from a wind turbine has recently been announced as winner of a sustainability award. Jonathan Wheeler reports.

Defra has launched a £12.5 million competition to help accelerate the development of technologies to create new sources of resource efficient, low-emission proteins.

Regenerative farmers think differently, says Gabe Brown – and their minds, farms, and pockets, are often happier for it. He talks to Jez Fredenburgh about the importance of mindset.  

The petitioners have called for the Government to ban the erection of solar panels on land which could be used to grow food and fibre or plant trees