Farm Business

Arable farmers have been urged to complete risk assessments and check they have the correct insurance in place as fire remains one of the greatest risks to their business

The cooperative said it was ‘acutely aware’ of the unprecedented cost inflation hitting dairy farmers

Farming with nature can maximise returns, offer viability in changing markets, increase profitability through reduced inputs and ensure a more adaptable landscape.

A Devon farmer will be the subject of Black History Month poster after he inspired a serving prisoner through farm work.

The launch of the UK’s first School of Sustainable Food and Farming will seek to introduce regenerative farming methods to help British agriculture achieve its net zero goal. 

With the red meat industry under the microscope on sustainability, Alex Black spoke to Dawn Meats’ Sarah Haire about their environmental commitments and why it was so important

Two consultations on draft plans to improve England’s rivers were launched by the Environment Agency (EA).

Ahead of COP26, British farmers have demonstrated their commitment and progress towards net zero for food production and their role in climate mitigation worldwide. 

Legislation banning live animal exports for fattening and slaughter, while-well intended, is ’full of loopholes which unscrupulous traders will exploit’, Bill Wiggin, MP for North Herefordshire, has said.

Pumpkin picking has provided a new diversification opportunity for many farmers as Halloween becomes a major event in the calendar