Maybe it was the oppressive heat in the NFU Cymru marquee that caused Wales’ First Minister Mark Drakeford to momentarily lose his cool, or perhaps it was simply his own personal strength of feeling on the issue of water quality, but he was clearly irritated by the line of questioning regarding Nitrate Vulnerable Zones (NVZ).
Food security must become a key focus of future agricultural policy as new statistics revealed the huge uncertainty farmers were feeling due to rocketing input prices.
Growers were making changes to their cropping plans due to the high costs of fertiliser
The agricultural industry cannot continue to accept risk-taking is part and parcel of farming or become immune to the impact each and every farm death has on families and communities, the Farm Safety Foundation has said.
Advance Basic Payment Scheme payments are being issued to farmers, with the large majority expected to receive them by the end of July, the Rural Payments Agency has announced.
Niki Holt, head of commercial at Certas Energy, shares her top tips to help farmers improve their fuel security.
Barbecues during the heatwave were expected to have given a boost to burger and sausage sales
Blistering temperatures across the country this week have led a farm animal welfare charity and a water company to dish out unsolicited advice to farmers and growers.
The Government’s UK-wide consultation of the pig supply chain must lead to action that protects and benefits primary producers, National Pig Association chief executive Dr Zoe Davies has said. By Hannah Binns and Ewan Pate.
A moorland wildfire has released carbon dioxide (CO2) emissions equivalent to the annual carbon footprint of a small town of 4,000 people, a new report has found.