Farmers are being urged to explore the opportunity of making money on private natural capital markets as Government spending on the coronavirus pandemic continues to spiral.
Farm groups are very focused on trade policy, but their time would be better spent pushing for farmers to get a fairer price for their food, says Cornish lamb and beef farmer Rona Amiss.
The Conservatives have been clear – they will not allow our food standards to be undermined in trade deals, says Andrew RT Davies, Welsh Tory Shadow Minister for Environment, Food and Rural Affairs.
The Agriculture Bill contains much good, but I hope we in the Lords can improve it in the areas of transition, productivity, support for tenants, food security and health, says Lord Donald Curry.
Farming Minister Victoria Prentis has rejected the NFU’s call for a Trade Commission to explore ways to protect food production standards in UK trade policy.
An agricultural think tank has warned commercial farming is being ‘written out’ of emerging post-Brexit policy, despite the fact that fewer than 10 per cent of farm businesses produce over half the UK’s agricultural output.
A Parliamentary group has called on the Government to develop a ‘UK Strategy for Abattoirs’ in order to stem the tide of small slaughterhouse closures.
The Prime Minister has backed a plan from Defra Secretary George Eustice to slap high tariffs on imports of sub-standard food.
A farmer has set out three ways he believes the UK Government can protect food production standards without banning low standard imports.
Breaking away from restrictive EU rules on gene editing should be a no-brainer for Government, and we have provided a means to do this through the Agriculture Bill, says Julian Sturdy MP, chair of the Science and Technology in Agriculture APPG.