I don’t know what it is about writing these articles, but it seems to make time fly at an even greater rate than usual.
Small abattoirs are being failed by a lack of joined-up thinking from different Government bodies, Emily Miles, chief executive of the Food Standards Agency (FSA), has said.
Welsh Government must learn lessons from the coronavirus crisis and change course on its post-Brexit agriculture policy, focusing more on food, says Rachel Lewis-Davies, NFU Cymru’s national environment and land use adviser.
As the Agriculture Bill passes through the House of Lords, peers will be seeking to make changes to strengthen it in several areas, says Baroness McIntosh.
Farm groups have claimed the Chancellor’s pledge to reduce VAT by 15 per cent for the tourism sector will see agritourism ‘fight back’ post Covid-19.
The latest farm income figures for Scotland show an industry still worryingly dependent on subsidies.
After the Auditor General for Wales found WG mishandled RDP funds, Ministers must prove they can properly channel money to farmers through their post-Brexit schemes, says Paul Davies, leader of the Welsh Conservatives.
Farm groups concerned about the Government’s ‘lacklustre’ proposals for its new Environmental Land Management (ELM) scheme have joined forces to help design something ‘fit for purpose’.
A damning report on Wales’ Rural Development Programme (RDP) by the Wales Audit Office (WAO) has sparked concerns, after it found Welsh Government granted £68m in funding without ‘robust justification’.
Exports Minister Graham Stuart and Farming Minister Victoria Prentis explain how they plan to boost overseas sales of UK food and drink.