A pea and bean intercrop may seem like an unusual choice, but it could be a viable option as a feed crop with added agronomic benefits.
Visitors to this year’s Groundswell event were given lessons in the practical application of agroecology to make their farming systems more sustainable and resilient.
With black-grass particularly bad in some fields this season following last autumn’s early cereal drilling, Farmers Guardian gets a five-point plan for getting on top of the weed.
Supermarket giant shuts Bradford base in move to consolidate operations
Organic Research Centre (ORC) has named Norfolk farm manager Alex Parkinson as winner of its Young Organic Farmer/Grower of the Year (YOFY) Award 2022/23 on July 4
Monday July 3 marks the start of #GreatBritishPeaWeek and here are some fun facts about peas – and the people who produce them.
A new AHDB Strategic Cereal Farm host has been announced for the East, after Brian and Patrick Barker’s six-year tenure as hosts comes to an end.
Every five years, AHDB undertakes a thorough review of how the Recommended Lists are serving growers. Alice Dyer finds out what changes are likely to be made off the back off the latest review.
Pilot trials assessing the feasibility of pasteurising and separating digestate in mobile trailers are due to complete at the end of June
NFU were still working with Defra, the Chemical Regulation Division and the Health and Safety Executive to see if they could find a way through