So firstly the positives; fifth cut silage was completed at the end of August, and like many farmers in this area, this year has been a very good year for grass growth. And for our dry farm in particular...
So firstly the positives; fifth cut silage was completed at the end of August, and like many farmers in this area, this year has been a very good year for grass growth. And for our dry farm in particular...
Farming 405 hectares (1,000 acres), a mix of tenanted and owned land at Gatcombe Farm, near Seaton, Devton, Robert Reed and his family milk 350 all-year-round calving Holstein cow via five robots and are achieving average yields of 12,000 litres
Balanced energy and rumen stability at turnout are vital to protect butterfat levels and fertility
A farmer on the island of Hawaii is on a mission to keep the island's 1.5 million people supplied with locally-produced milk