03 June 2023
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2 min read
AS I am writing this, we are entering our third week of unbroken dry weather. This has allowed for silage making to be done with relative ease, and the ability to forward plan for cutting. During some...
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Kate Rowell is a fifth-generation farmer running the 750-hectare (1,853-acre) Hundleshope Farm on the Haystoun Estate, Peebles, where the family have been tenants for 150 years. She runs the hill unit with her husband Ed and their four children. She is also a vet and chair of Quality Meat Scotland
03 November 2025
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3 min read
Amy Wilkinson, who worked on her family’s tenanted farm at Halsall, Lancashire, writes her final blog for Farmers Guardian as she embarks on a new challenge working in Ireland for McHale. You can follow her on Instagram @amygingewilkinson
01 November 2025
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3 min read
Alan Carter farms in partnership with his parents, Paul and Christine, on a 162 hectare (400-acre), 400-cow dairy unit at Constantine, Cornwall, with 130 milking cows, supplying Saputo. Alan, also a Parish Councillor, and his wife Sarah, have two children, Ross and Dana
27 October 2025
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2 min read
