News

Increasing cases of bovine TB on Anglesey are ringing alarm bells in Wales, with cattle keepers receiving additional advice as the Welsh Government tries to keep cases low.

Minimising food miles and tapping into increasing demand for oat ingredients in the food and drink industry were the key targets for the new Navara Oat Milling plant, with plans for the first oats to be processed there this summer.

AHDB’s export team was in Dallas, Texas, last week for the Annual Meat Conference (AMC) as the levy board sought to promote British beef and lamb in the States. Ben Briggs joined the delegation and reports from the

Arguments between Government departments are playing a key role in denying British farmers the supply of the seasonal labour they need.

Ambitious renewable energy targets will require a large amount of agricultural land across Scotland and the rest of the UK, with the impact not well-understood.

Scottish crofters can now apply for larger sums of money to upgrade their housing under the Croft House Grant.

Raw milk sales have rejuvenated a small family farm in Buckinghamshire, driving new ideas, investment and farmer enjoyment. Sara Gregson pays them a visit.

Farmers Guardian’s news team talk about the latest in the food fraud scandal of South American beef being branded as British at a UK supermarket and Olivia Midgley speaks to RSPB chief executive Becky Speight

As grain prices trade at their weakest since the start of the Ukraine war, Cedric Porter takes a look at the factors impacting the market.

Political thinking around trade deals and agricultural policy risks undermining farmers’ roles in stemming the nature crisis, the head of the RSPB has warned.