In our new foodie series championing British produce, Jenny Jefferies, author of two award-wining cookbooks will share monthly recipes with Farmers Guardian.
Did you cringe like I did the day after our new King's marvellous coronation on seeing pictures of his 9-year-old grandson Prince George on his dad's knee operating a mini-digger?
Last week saw the NFU Cymru week-long campaign and celebration of Welsh Food and Farming.
This month has disappeared in a blur of work, time with family and farm viewings.
Jack Bedlow, 27, is a mixed-arable farmer from Cambridgeshire. He is also treasurer of Newborough Young Farmers Club.
Lowlands farm, in southwest Birmingham, is home to Beth Withers and her husband, Tom. Here, she talks about bringing up her growing family at Lowlands, and the balance between motherhood and farming.
Ben Boothman is an independent agronomist and member of the Arable Advisor Group and the Association of Independent Crop Consultants (AICC), covering Yorkshire and the North East. He is BASIS, FACTS and BETA qualified and studied for a degree in agriculture and crop management at Harper Adams University.
As the tabloid press are fond of saying - 'what a scorcher'.
While I was writing my previous In Your Field article, I was sat listening to the neighbour's mower cutting their first cut silage, and I was also commenting on the lack of grass on our own meadows.
This month, Roger Evans discusses his fascination with the stories behind old farming pictures, how farmers are no longer recognised for the work they do in producing food, and why romance certainly isn't dead in the countryside.