The job of agriculture is never done, and although the social and environmental goalposts are ever-changing, the fact remains that people will always need to eat. To those who work in the meat and dairy...
The job of agriculture is never done, and although the social and environmental goalposts are ever-changing, the fact remains that people will always need to eat. To those who work in the meat and dairy...
Arable farmer Richard West writes on his mixed feelings regarding Defra's extension of Countryside Stewardship Mid Tier agreements, decisions made in Government which do not account for the farming calendar and why farmers are proud to support the environment
Barnsley College student Jake Leighton writes on transitioning from the city to rural life, how he gained an appreciation for farming, and why he wants to help open doors to show that regardless of someone's background, farming is for everyone
Pembrokeshire Young Farmers' Club member Hannah Rees writes on neurodiversity in agriculture and why showing compassion could make a difference to someone's life