Future of Swiss farming balances modernity and tradition

With Swiss agriculture contemplating how it mixes its centuries old way of life with the demands of modern consumers, Alex Black spoke to farmers in Switzerland about how they see the future

Alex Black
clock • 5 min read
Future of Swiss farming balances modernity and tradition

The sound of cowbells, farming on the extreme slopes of the Alps and the cheeses which are used around the world in classic Swiss dishes such as fondue and raclette are what come to mind when many people...

To continue reading...

Already a member? Login for full access.

Login

New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358

 

More on Farm Business

Farmers look to focus on what they can control

Farmers look to focus on what they can control

While political changes are always 'at the back of farmers' minds', attendees at the Westmorland Show were looking to focus on their business

Alex Black
clock 16 September 2025 • 2 min read
Historic England partnership delivers heritage protection

Historic England partnership delivers heritage protection

Farmers and landowners supported to access grants

Alex Black
clock 14 September 2025 • 3 min read
UFU calls for trusted science to develop the future of Northern Ireland's agricultural industry

UFU calls for trusted science to develop the future of Northern Ireland's agricultural industry

There is a vital need for science that directly influences practice, policy and industry choices says the Ulster Farmers Union (UFU)

clock 13 September 2025 • 2 min read