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20–21 January 2027, NEC, Birmingham

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Popular food bloggers bridge gap between ag and consumers: 'how can we continue to produce food safely for a growing population?'

Emily Ashworth
clock • 7 min read
Popular food bloggers bridge gap between ag and consumers: 'how can we continue to produce food safely for a growing population?'

On a mission to educate, one team of foodies have joined up with an industry giant to help challenge some of the biggest misconceptions about farming and food production. Emily Ashworth finds out more....

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