
Tom York, 21, is from Ledsham in Cheshire
First and foremost, farming is most definitely in my blood. The farm on my mother's side of the family in Cambridgeshire can be traced back to the 17th century. We still have buildings on the farm...
Tom York, 21, is from Ledsham in Cheshire
First and foremost, farming is most definitely in my blood. The farm on my mother's side of the family in Cambridgeshire can be traced back to the 17th century. We still have buildings on the farm...
Royal Veterinary College student Lily Brown writes on the importance of education, working with pigs, and why she is passionate about farming
Harper Adams University student Tom Cantellow, from Ashbourne in Derbyshire, has written about why he wanted to study agriculture and why he is asking for help on the uptake of regenerative agriculture in farming
Former Royal Agricultural University student Peter Medler said getting farming into schools could help overcome the barrier between consumers and where their food comes from