Research from Lyme Resource Centre said 60% of people who had been bitten by ticks in 2024 were exposed in fields, woodland and farmland
RSABI's health hut nurse Laura Lumsden has provided signs farmers should look out for as well as advice which could alleviate the risks of increased exposure to the sun
Love British Food have launched a new film to inspire NHS catering managers, procurement teams and Trust CEOs to consider the connection between how food is produced and its contribution to patient outcomes
Marco Bertacca, Quorn's chief executive, said he had not been happy with current meat intake reduction to have a 'meaningful impact' to society in reducing carbon emissions and combatting climate change