Award-winning cookbook author and farmer Jenny Jefferies is giving one of her cookbooks away for British Food Fortnight

Love British Food’s annual celebration, British Food Fortnight, aims to celebrate British farmers and the organisation’s work to put home-grown produce back on the map. Emily Ashworth finds out more

Do people really know what a combine harvester does? They will see one out in the fields almost every summer, but many will never have the opportunity to get up close to one of these mighty machines

A farm accident changed the course of Sammi Kinghorn’s life, but a determination to succeed has seen her become a Paralympian and British World champion wheelchair racer

After partnering with Love British Food, the bus tours aim to bring the public closer to their food

In a blog for Farmers Guardian, shepherdess and top dog trialler Emma Gray talks organic lamb and the drama at the Scottish National sheepdog trials

Ensuring the industry can attract and retain talent is one of its key missions

Having travelled far and wide, Martin Sætre has finally found home farming in Norway, and keeping the small family farm alive is one of main missions. Emily Ashworth finds out more

With #LoveLambWeek nearly over, Emily Ashworth looks into whether lamb needs an image overhaul

After fronting a successful farmer-led campaign to allow more farms into Higher-Tier Scheme agreements, FG columnist James Robinson welcomed Government officials on-farm to discuss just how important this is